Ferm Fresh Fermentation bar NOW OPEN!

HOURS:
Thursday & Friday 11am - 9pm
Saturday 4 pm- 9pm

2170 N 13th Street Suite 101

Terrre Haute, IN 47804

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About

We produce and package everything at our fermentation bar! We spend the early days of the week fermenting, packaging and fulfilling our wholesale orders. We then open Thursday to serve up kombucha on tap, smoothies, shrubs and charcuterie! Everything we do is fermented & probiotic. We are excited to be the only local producer of ferments in the Wabash valley! Our products help introduce good bacteria to your gut, rid bad bacteria, maintain a healthy immune system, improve gut, brain, and heart health!

 
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Our Products

 
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Kombucha

Kombucha is a sparkling, natural effervescent, probiotic tea. It has delightful natural carbonation, is low in sugar, and has a multitude of health benefits!

Follow our social media pages for up to date information!

 
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COMING SOON..

FERM FRESH FERMENTATION BAR 

COMING TO THE PARQ BUILDING IN 12 POINTS, SPRING/SUMMER 2021!

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